The secret ingredient for better sandwiches

Plus: Shatterproof (but not ugly) pitchers for your backyard hangs.  ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌  View in browser | Manage preferences     COOK THIS NOW Skillet Cod, Clams, and Corn With Parsley     Who says clam sauce is only good for pasta? Not this buttery, summery dish of sweet corn and cod. Serve with lemon wedges for a touch of extra brightness. VIEW RECIPE What We're Talking About     6 Outdoor Water Pitchers for Staying Hydrated This Patio Season   They're shatterproof—and also gorgeous.   Read More ►     Pickle Your Lettuce for Better Sandwiches   A crisp leaf of lettuce is more than just an afterthought that gets draped over a mountain of other sandwich fillings—especially when you pickle it first.   Read More ►     89 Corn Recipes to Enjoy All Summer Long   The best corn salads, corn pastas, and grilled corn recipes to make right now.   Read More ► Trending Recipes   3-Ingredient Peach Crisp With Granola Topping   View Recipe ►   Chilled Coconut Corn Soup   View Recipe ►   Fresh Corn Carbonara   View Recipe ►   Breakfast Yogurt Pops With Fruit and Granola   View Recipe ►   Strawberry-Cucumber Salad With Lemon Cream   View Recipe ►   Sheet-Pan Old Bay Trout and Succotash   View Recipe ► This e-mail was sent to you by epicurious. To ensure delivery to your inbox (not bulk or junk folders), please add our e-mail address, epicurious@newsletters.epicurious.com, to your address book. View our Privacy Policy | Unsubscribe Copyright © Condé Nast 2021.  One World Trade Center, New York, NY 10007. All rights reserved.