Hi ooseims.archieves@blogger.com-
Garden fresh flavor is front and center in this easy Veggie Quiche recipe. With a buttery pastry crust, hearty egg filling with cheese and all your favorite vegetables, this quiche deserves a spot on your brunch table!
Why this Recipe Works
A good quiche is all about the crust. Light, flaky and buttery, it should still be sturdy enough to hold up to the layer of eggs and cheese on top.
I used a simple refrigerated puff pastry dough for today's veggie quiche recipe. There's no shame in using ready made pastry, especially when it produces such delicious results!
You can use any kind of vegetables you love in this quiche filling. It's the perfect way to use up abundance from the garden or sneak a few extra veggies into your meals!
Serve this on its own or with a side of fresh fruit and Blueberry Muffins. Fancy enough for a special occasion but easy enough to make anytime!
Get the Recipe: VEGGIE QUICHE
Happy Baking,
xo,
Aimee
PS. Want more dinner recipes? Be sure to check out my Secrets to Simple Weeknight Meals!
The post Veggie Quiche appeared first on Shugary Sweets.
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