A funky and hearty vegetable stew

How to make pinakbet

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July 28, 2021

Pinakbet (Filipino Vegetable Stew)

Pinakbet is a pungent Filipino vegetable stew made by simmering a variety of vegetables with shrimp or lechon kawali (crispy fried pork belly) in a fermented seafood-infused broth. The dish originated on the northern island of Luzon and has since spread throughout the country and abroad. Served alongside cooked white rice and fried or grilled fish and meat, this nourishing dish is a staple on Filipino dinner tables. Get the recipe

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