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Let's make Dan Dan Noodles!
If you've never had them before, they're a Sichuan favorite and they have a savory, nutty, spicy flavor that you will LOVE. Promise! These noodles are topped with:
- Ground meat
- Scallions
- Ground peanuts
- Fresh red chiles
- Homemade sauce
...for one of my favorite, most delicious dishes ever.
It's surprisingly easy to make, too! I'll show you how right here:
xo,
Bee | Rasa Malaysia
Bee
Owner, Rasa Malaysia
Founder & Cookbook Author
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