So, let's talk about apples for a second. 🍎 You go apple picking (or grocery shopping) with the best intentions… and next thing you know, your kitchen is overflowing with apples.
Sound familiar?
Well, instead of watching them slowly go soft on your counter (we've all been there 🙈), I've got the perfect recipe for you:
✔️ Wholesome and filling ✔️ Lightly sweetened and full of cozy fall flavor ✔️ Easy to make ahead for breakfast or snacks ✔️ Totally freezer-friendly ✔️ And just straight-up delicious!
I love using Gala apples because they're naturally sweet and bake up beautifully, but honestly - Granny Smith, Honeycrisp, Fuji… whatever you've got will work!
Make a batch (or double it!), store them in the fridge for the week, or freeze for later. These are perfect for grab-and-go mornings, packing in lunchboxes, or even as an afternoon pick-me-up with coffee or tea. ☕🍂
Yes, really. If you're not ready to use them all right away, don't let them go to waste. I have a full blog post showing you exactly how to freeze apples the right way so they stay fresh and flavorful for smoothies, baking, or oatmeal later on.
Let me know if you try the oatmeal cups! I have a feeling these are going to be on repeat for you this season. Share a picture in our Free FB Group.
Talk to you soon!
Tammy
P.S. Want to make them extra cozy? Add chopped walnuts or a drizzle of maple syrup before baking. SO good. 😍
xo Tammy Overhoff
Owner, Reset & Flourish & Organize Yourself Skinny.
🔥 Est. 2011 | Over 7000 students!
💕 In love with my big blended family!
🍫 Equally loves smoothies, mason jar salads, and chocolate.
📣 Cheer mom, volleyball mom, dog mom.
☕️ Needs a lot of coffee and a little RHONJ daily to stay sane.
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