TOP 10 Saved Recipes From May!🏅🙌🏻🏆 (the recipes from Averie Cooks that YOU are saving & making!)

Hello there, These 10 recipes are the recipes you've been raving about, saving, and cooking up this past month! Please Help My Small Business 🙏🏻 If you've tried one of these recipes or any of my recipes, I'd love for you to leave a quick 5-star review and a comment in the comments section on that particular recipe - it means the world to me and helps my small business so much! ❤️ I love your personal emails but reviews on the post are fantastic! It's a very challenging time to be an independent creator and every star rating and review helps! #10 Cashew Chicken GET THE RECIPE #9 Thai Chicken Coconut Curry GET THE RECIPE ​ #8 Better-Than-Takeout Chicken Fried Rice GET THE RECIPE #7 Better-Than-Takeout Beef With Broccoli GET THE RECIPE #6 Softbatch Cream Cheese Chocolate Chip Cookies GET THE RECIPE #5 Easy 15-Minute Sweet and Sour Chicken GET THE RECIPE ​ #4 Easy Better-Than-Takeout Shrimp Fried Rice GET THE RECIPE #3 Slow Cooker Beef Birria GET THE RECIPE ​ #2 The Best Lemon Loaf GET THE RECIPE #1 Loaded Smothered Beef Burritos GET THE RECIPE ​ Discover the ultimate solution for busy days Say goodbye to mealtime stress and hello to delicious dinners ready in just half an hour. Perfect for anyone juggling a hectic schedule, this cookbook ensures that flavorful meals are always within reach. Purchase Now ​ ​ ​ ​ ​ Happy Cooking, ​ Want to take your BBQ skills to the next level? My brand new eBook, "The Best 35 Grilling Recipes," is packed with delicious, easy-to-follow recipes that will make you the star of every cookout. Grab your copy now and start grilling like a pro! Purchase Now ​

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Please note due to the volume of emails I receive, I cannot personally answer emails, questions, or comments sent to this email address. If you have a specific question on a recipe, please first check the comments on that recipe post on my website, and if your question has not been answered, please leave your question there. I do not answer substitution questions because I cannot predict what will happen if you substitute one ingredient for another since I have only made the recipe as written.

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