Dear ooseims.archieves@blogger.com
Craving something spicy and delicious? Our Paneer Roll recipe brings the vibrant streets of Kolkata right to your kitchen! Filled with sizzling paneer tikka, zesty green chutney, and a fresh veggie salad, all snugly wrapped in a soft whole wheat roti, this is a recipe you don't want to miss.
Why Our Paneer Roll?
- Street Food, Upgraded: Enjoy the beloved flavors of Calcutta's famous kathi rolls with a healthier twist.
- Vibrant and Nutritious: Packed with high-quality paneer and loads of fresh vegetables.
- Perfect Anytime: Ideal for a portable lunch, satisfying snack, or a light dinner.
A Closer Look at What Makes It Special
- Paneer Tikka Perfection: Marinated and skillet-grilled to achieve that irresistible char and smoky flavor.
- Zesty Green Chutney: A perfect blend of herbs and spices that elevate every bite.
- Crunchy Veggie Salad: Adds a fresh and crisp texture that contrasts wonderfully with the soft paneer.
Serving Suggestions
- Adaptable: Easily customizable to suit your taste—spice it up or tone it down.
- For Everyone: A fantastic option for vegetarians looking for a fulfilling meal.
- Make It a Paneer Frankie! Love a good frankie? Just add an egg layer to the roti before assembling for that extra punch of flavor and texture.
👉 Click below to grab the full recipe and start rolling! Whether you're a long-time fan of Indian cuisine or just exploring, this Paneer Roll recipe is sure to become a favorite. Try it today and add a burst of flavor to your meal rotation.
Paneer Roll
READ: Paneer Roll
Happy Cooking,
Dassana
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