Soft Glazed Lemon Cookies 🍋 (made with Almond Flour!)

+ more Easter favorites

Recipe of the Week: Almond Flour Lemon Cookies Soft, lemony, melt-in-your mouth cookies, covered with lemon glaze? Yes please! I love these tender little cookies made with almond flour. The almond flour creates these tender and soft cookies that just happen to be gluten-free AND dairy-free. These lemony cookies are perfect for spring – Easter, Mother's Day, or anytime you need a little touch of sunshine! Get the Recipe Featured Easter Recipes Naturally Dyed Easter Eggs: You've got to try this, especially if you have kids! Eggs dyed with red cabbage (for a brilliant blue), beets (pink), and turmeric (pretty yellow). It's like a science experiment + Easter craft project all in one, super satisfying and fun.  Roasted Rainbow Carrots: Colorful carrots roasted to perfection and topped with a lemony garlic and herb mixture - these are the perfect side dish for Easter.  Carrot Mimosas: These mimosas are so fun and definitely Easter Bunny approved. Blueberry French Toast Bake: If you're hosting Easter brunch, it doesn't get easier than this delicious overnight French toast casserole recipe!  Copyright © 2024 Kitchen Treaty, All rights reserved. You are receiving this email because you signed up to receive updates at kitchentreaty.com. Thank you for subscribing! Our mailing address is: Kitchen Treaty PO Box 12761 Mill Creek, WA 98012 Add us to your address book Want to change how you receive these emails? You can update your preferences or unsubscribe from this list.