Happy Monday my friend!
I'm going to get right into it, Sophia Petrillo style-
Picture this: You're craving some warm gooey brownies, but don't want to spend a lot of time in the kitchen. AND YOU NEED A CHOCOLATE FIX NOW.
So what do you do? You whip up a batch of Edible Brownie Batter!
This brownie batter is super chocolatey, gooey, indulgent and totally safe to eat raw. It's got all the best parts of licking the batter spoon, without all the risk. There are no raw eggs in this recipe and we heat treat the flour in the microwave to a safe temp.
And you know what's really great? The whole dish from A-Z comes together in minutes--like 15 minutes actually. No waiting a million years for a batch of brownies to bake.
With that being said, I'll leave the recipe below and let you hop to it. I hope you love it as much as I have lately!
Edible Brownie Batter
Other Brownie Recipes On The Blog:
Cookie Dough Oreo Brownies (aka slutty brownies)
Take Care,
Michelle
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