Nutritious and bursting with flavor.
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Vegan Tofu Scramble Burrito Bowl is the perfect plant-based meal for lovers of all things tofu. It is highly nutritious, gluten-free, and bursting with flavor. With the right mix of spices and flavors, tofu can be transformed into a substitute for scrambled eggs. This recipe uses nutritional yeast and a creamy chili lime aioli to mimic the savory, umami flavors found in a typical egg-based breakfast. This tofu scramble is served over a bowl of greens, brown rice, beans, and an assortment of veggies like tomatoes, red onions, and avocado. | | | FOLLOW US | | | You are receiving this newsletter because you subscribed to Simply Recipes newsletter. Unsubscribe © 2022 Dotdash.com — All rights reserved. Privacy Policy. A DOTDASH BRAND 28 Liberty Street, 7th Floor, New York, NY 10005 | |
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