My team & I are excited to show you a preview of the February 2022 Sally's Baking Challenge recipe before anyone else sees it.
The full recipe will be published on February 1st and since you're part of the Sally's Baking Challenge email list, we'll email you when the recipe is live.
Drumroll Please...
We're making Fudge Chocolate Pastry Tarts in February. (Like homemade Pop Tarts!) They seem like breakfast food, but trust me-- they are very much dessert-like!
If you're not into this recipe, there will be an alternate recipe you can try instead.
Here are the ingredients you'll need:
all-purpose flour
unsweetened natural or dutch-process cocoa powder
granulated sugar
salt
unsalted butter
milk
4 ounce baking chocolate bar
pure vanilla extract
egg
confectioners' sugar
Stay tuned for details on the February Sally's Baking Challenge once I publish the full recipe on February 1st.
There are a couple more days to participate in the January Sally's Baking Challenge. The January Sally's Baking Challenge ends on January 31st at 5pm eastern.
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