19 savory Hanukkah recipes to make every night a delicious celebration

From classic brisket and old fashioned latkes to a slow roasted leg of lamb

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November 30, 2021

19 Savory Hanukkah Recipes to Light Up Every Night

With most holiday meals, you're pressured to go all out on a single day. Hanukkah has the benefit of lasting for eight days, which gives you over a week to eat your fill. After the crazy stress of Thanksgiving (and this year), it's nice to slow down and try a variety of dishes at a slower pace. To keep you satisfied through all eight nights of Hanukkah, we've gathered 19 savory recipes, from festive mains like sous vide rack of lamb and whole roasted fish, to parve soups, salads, and sides. Get the recipes

Savory Hanukkah recipes

Red Wine–Braised Beef Short Ribs Lemon-Marinated Tuscan-Jewish Fried Chicken

Jewish-Style Braised Brisket With Onions and Carrots Old-Fashioned Latkes

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