Monday, February 1, 2021

Fan favorite! πŸ’― Garlic Butter White Wine Shrimp Linguine


Hi reader,

We're still missing restaurants these days, so we love a good recipe that legit feels restaurant-worthy but is also something we'd totally make at home on, like, a Monday? And this is it!

So fancy and elegant, but so super simple and easy to throw together. And if we haven't already gotten you dreaming about dinner, let's talk garlic butter, friends.

YES. The shrimp takes an actual bath in some garlic sage white wine butter and then we toss that up with linguine that has been cooked up in broth, throw in a light drizzle of cream, and all the parm and parsley there is, and give yourself 5 stars for this fake fancy masterpiece.

Enjoy!

-

The POY Team

Garlic butter white wine linguine in a bowl with a fork

Garlic Butter White Wine Shrimp Linguine

Linguine noodles tossed with parmesan, parsley, and shrimp sautΓ©ed in garlic butter sage white wine. YES!

clock icon Prep Time: 10 minutes

clock icon Cook Time: 20 minutes

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Pinch of Yum, 3600 Lexington Ave N, Suite #211, Shoreview, MN 55126, United States

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