Cool, Sweet Treats for Warm Afternoons 🍦

Definitely a “pin this” moment  ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­­

​ Hi again, Some afternoons call for dessert you can eat standing at the freezer door. ​ Stash a few away now, and future you will be glad you did. Freezer Standbys A couple of no-churn ice creams, a mousse, a pudding: all things that keep for days once they're made. Have one ready before you need it. WHAT'S INSIDE... ​No Churn Ice Cream​ ​No Churn Pistachio Ice Cream​ ​2-Ingredient Banana Nice Cream​ ​Hibiscus Ice Cream Float​ ​Vegan Chocolate Mousse​ ​Vegan Chocolate Pudding​ ​No Churn Ice Cream​ Learn how to make homemade ice cream without an ice cream maker using this No Churn Ice Cream! It uses only 3 ingredients, can be made with a variety of mix-ins and results in a creamy ice cream that tastes like the real deal. ​TRY THIS RECIPE​ ​No Churn Pistachio Ice Cream​ You don't need an ice cream maker to make this delicious No Churn Pistachio Ice Cream! It's the perfect texture and balance of salty-sweet flavor that you'll adore. ​TRY THIS RECIPE​ ​2-Ingredient Banana Nice Cream​ EASY 2-ingredient Banana Nice Cream that's delicious and guilt-free. ​TRY THIS RECIPE​ ​Hibiscus Ice Cream Float​ This hibiscus ice cream float is made with brewed hibiscus tea and sparking water and then poured over top of your favorite vanilla ice cream. It's a nice and refreshing way to cool down! ​TRY THIS RECIPE​ ​Vegan Chocolate Mousse​ You'd never know this Vegan Chocolate Mousse is dairy-free. It's rich, silky, creamy and chocolate-y, and comes together in just 10 minutes! ​TRY THIS RECIPE​ ​Vegan Chocolate Pudding​ Treat yourself to this rich and creamy Vegan Chocolate Pudding! Easy to make with 7 dairy-free ingredients, it’s a decadent sweet treat both kids and adults adore. ​TRY THIS RECIPE​ ​ ​ Happy Cooking! ​ Thanks for reading! If you loved it, tell your friends to subscribe. If you didn’t enjoy the email you can unsubscribe here. To change your email or preferences manage your profile. 600 1st Ave, Ste 330 PMB 92768, Seattle, WA 98104-2246