Hi reader -
Cinco De Mayo is coming up and we've got you covered!
Today I'm sharing my 25 favorite Cinco De Mayo Recipes:
1. Chicken Tacos (Mexican Street Corn): One reader said, "These were great. My kids also loved them. They're not big fans of avocado but they ate these with no hesitation. Great recipe. Thanks for sharing."
GET THE RECIPE: "Chicken Tacos"
2. Bean Tostadas: These crispy Bean Tostadas are crazy simple to make and loaded with flavor! They start with crispy tostada shells, and are loaded with smashed avocado, saucy spiced pinto beans, veggies, and a quick cilantro-lime sauce.
GET THE RECIPE: "Bean Tostadas"
3. Churros: Churros are a delicious cinnamon-sugar coated fried pastry dough dessert! They are surprisingly simple to make at home and are the perfect party treat.
4. Black Bean Corn Avocado Salad: This Black Bean Corn Avocado Salad is fresh, vibrant, and so flavorful! Savory black beans, crisp corn, sweet bell pepper, and creamy avocados make up the base salad recipe with a show-stopping chili-lime vinaigrette.
GET THE RECIPE: "Black Bean Corn Avocado Salad"
5. Mexican Street Corn Pasta Salad: One reader said, "Outstanding! I took this to a concert in the park and everyone asked for the recipe. Thank you! I love Mexican street corn, and I make sure get one anytime I'm up in LA and see a vendor. This is my new favorite recipe."
GET THE RECIPE: "Mexican Street Corn Pasta Salad"
6. Chicken Enchilada Casserole: Chicken Enchilada Casserole is saucy and delicious! Enchilada-sauced corn tortillas are layered with a flavorful chicken-and-bean filling and topped with plenty of cheese.
GET THE RECIPE: "Chicken Enchilada Casserole"
7. Shrimp Tacos: One reader said, "Love the shrimp tacos and so did my husband. The cilantro lime sauce is one of my favorites. Thanks for a great recipe! Will be making them again"
GET THE RECIPE: "Shrimp Tacos"
8. The Best Salsa: One reader said, "We will never eat pre-made salsa again. This is so fresh and flavorful! We made this restaurant style, and it's better than the restaurants."
9. Taco Pasta: One reader said, "Made this tonight, and it was a huge hit with the entire family! Everyone asked for seconds!"
10. Mexican Street Corn Sandwich: One reader said, "Oh man!!!! Absolutely awesome!!!!! Couldn't get enough!!!! Thanks Chelsea for an outstanding dinner that is now in our rotation"
GET THE RECIPE: "Mexican Street Corn Sandwich"
11. Mexican Salad: One reader said, "Loved this salad, thanks Chelsea! No changes to the recipe. Served with grilled bone-in chicken breasts. And, had leftovers for lunch today … still delicious!"
GET THE RECIPE: "Mexican Salad"
12. Elote: Mexican Street Corn (Elote) is roasted and then smothered with a delicious creamy topping, spices, fresh lime, and plenty of cheese to finish it off.
13. Guacamole: This luscious and creamy guacamole dip is vibrant and fresh tasting with a touch of zing from the added citrus juice. Grab a big bag of chips — you're going to need them!
14. Chicken Tinga Tacos: Robustly flavored Chicken Tinga Tacos start with charred tortillas, and are layered with a quick guacamole, well-seasoned shredded chicken, and quick pickled red onions. These tacos are the best!
GET THE RECIPE: "Chicken Tinga Tacos"
15. Pozole: Try this quick 30-minute Mexican-inspired recipe, Pozole, complete with hominy, pulled pork, and loads of delicious toppings! While an authentic pozole can take several hours to make, this recipe can be on the table in 30 minutes or less!
16. Shredded Beef Enchiladas: Shredded Beef Enchiladas are made with soft tortillas loaded with refried beans, an ultra-tender shredded beef mixture, and plenty of cheese. The enchiladas are covered in a flavorful red sauce and baked to perfection!
GET THE RECIPE: "Shredded Enchiladas"
17. One Pan Mexican Tortilla Chicken and Veggies: Mexican tortilla crusted chicken baked on one pan with plenty of veggies! A delicious, hearty, and healthy meal the whole family will love!
GET THE RECIPE: "One Pan Mexican Tortilla Chicken and Veggies"
18. Black Beans: No soaking required for these simple homemade Black Beans! These beans are deeply savory with a hit of spice and so much flavor.
19. One Pot Mexican Spaghetti: Taco Spaghetti, all made in just ONE POT, is packed with the rich flavors of taco-seasoned beef and saucy spaghetti. It's a family favorite!
GET THE RECIPE: "Mexican Spaghetti"
20. Salsa Verde: Salsa Verde is our favorite green salsa; instead of tomatoes we use tomatillos–they give this sauce its distinct green color and flavor. This salsa is zesty, tangy, and has a nice underlying smoky flavor from broiling. Grab some chips– you're going to need them!
21. Pork Taquitos: Savor Pork taquitos, loaded with slow-cooked pulled pork, smothered in a sweet honey-chipotle BBQ sauce. The pork is piled into a tortilla with freshly grated sharp Cheddar cheese and browned to crispy perfection in a skillet.
GET THE RECIPE: "Pork Taquitos"
22. Bean and Cheese Burrito: These Bean and Cheese Burritos are a flavor explosion! They've got creamy and seasoned pinto beans, Mexican-spiced rice, crisp corn, and savory black beans. We add creaminess and plenty of cheesiness by adding in sour cream and two types of cheese! Crisp up these tasty vegetarian burritos in a skillet or an air fryer!
GET THE RECIPE: "Bean and Cheese Burritos"
23. One Pan Mexican Rice: One reader said, "I loved this rice recipe and its mouthwatering aroma."
GET THE RECIPE: "Mexican Rice"
24. The Best Vegetarian Nachos: The absolute best Vegetarian Nachos I've ever had are sure to be a hit with everyone at the table, from dedicated carnivores to veggie lovers! Perfect for any occasion, this easy-to-make recipe is loaded with flavorful seasoned beans, melty cheese, and fresh nacho toppings!
25. Pinto Beans: One reader said, "The BEST! The flavours are fantastic, the texture is perfect and I can't believe that there was no presoaking……this is a definite keeper and will be worked into my rotation"
Have a great Cinco De Mayo!
XOXO Chelsea
xo,Chelsea Lords
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