Hey reader
Have ever tried roasted cabbage?
If not, you’re most definitely missing out!
I Really Love all those crispy-crunchy edges…so much that my family doesn’t even know that part exists…because…well…mom’s already eaten those right off the pan!
They taste like chips to me!
Such a treat!
Cabbage is a very underrated vegetable.
It’s very Low in calories, High in nutrients and fiber.
Definitely, a vegetable that we could all be eating more of!
In terms of price per cup, a report by the Department of Agriculture has shown cabbage to be the second most economical cooked vegetable in terms of price per edible cup.
Yes! Grab some fresh cabbage next time you’re out & about!
Many people don’t know what a powerhouse of a food cabbage really is.
I’ve been eating it on a regular basis for the past 10 years…both in soups and roasted like this 😍
I’m pretty obsessed – so here’s your gentle nudge to eat more cabbage.
https://cleanfoodcrush.com/roasted-parmesan-cabbage/
Share this recipe with your friends via email and social media.
Make today amazing!
❤ Rachel
P.S. Our Quit Dieting Forever Summer Session is starting Monday.
Let me know if you'd like to receive a coupon code to join us this Summer!
We have room for a final 100 people to register for the next 8 weeks!
We would love for you to join us.
CleanFoodCrush, 1192 Draper Parkway Suite #433, Draper, UT 84020, US
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