The best carbon steel skillet

Plus: The best chili crisps.  ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌  View in browser | Manage preferences       29 Actually Cute Folding Chairs So You Always Have Enough Seating     And they're not flimsy bistro chairs or cheap banquet chairs, either. READ MORE What We're Reading     Your Glassware Should Be Stackable We found 17 stackable glasses for every drink and style.   Read More ►     This Handsome Wine Carafe Claims It Will Keep Open Wine Fresh for a Week, and It Does More attractive than a stopper or a pump, and it works better too. Read More ►     The Best Immersion Blenders for Soups, Sauces, and Smoothies Take a step back from your heavy-duty blender for a moment. These handheld appliances blend and purée like a boss. Read More ►     Great Indoor Grills for People Who Don't Have Outdoor Space It won't be exactly the same as an open flame, but maybe it doesn't need to be. Read More ►     What's the Best Blender? We Rigorously Tested 22 to Find Out We crushed ice, made smoothies, and blitzed batches of pesto to find the best full-sized and personal blenders on the market. Read More ►     This Tiny Espresso Maker Makes Better Coffee Than Machines That Cost Three Times as Much The Nanopresso isn't just some gimmicky camping toy. Read More ►     These 9 Delicious Chili Crisp Sauces Are All Available Online A little crunch with your spice. Read More ►     Carbon-Steel Skillets Give Indestructible Fun Without the Weight of Cast Iron Carbon steel is a favorite of professional kitchens for good reason: It can sear, roast, and perform as a nonstick all in one pan. Read More ►   Two recipe icons. One delicious offer. Get unlimited recipes from Bon Appétit & Epicurious for just $40 $30/year Subscribe now. Did someone forward this to you? Get Well Equipped in your inbox.   This e-mail was sent to you by epicurious. To ensure delivery to your inbox (not bulk or junk folders), please add our e-mail address, epicurious@newsletters.epicurious.com, to your address book. View our Privacy Policy | Unsubscribe Copyright © Condé Nast 2022.  One World Trade Center, New York, NY 10007. All rights reserved.