A couple weeks ago my Mom offloaded no less than 5 pounds of cherry tomatoes on my front porch and all but ran away. Let me tell you, five pounds of cherry tomatoes is...A LOT of cherry tomatoes!! I gave half away, we've been eating them nonstop, and it still looks like we haven't made a dent in the bag.
That said, if you've got cherry tomato plants that are dripping with tomatoes right now (or your Mom does 😆) then Caprese Skewers with Balsamic Drizzle are a must make!
Celebrate the end of summer, the arrival of Labor Day weekend — and make a dent in your cherry tomato stash while you're at it — with these easy, elegant, fresh, and absolutely DELICIOUS skewers. They are a smash hit every single time I make them.
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