How to make every cake a 6-inch cake

Plus: Our best waffle recipes for anytime brunch.  ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌  View in browser | Manage preferences     COOK THIS NOW Texas Sheet Cake     When you're short on time and need cake in a flash, sheet cake is the answer. Bake this moist, tender chocolate cake, then frost it with a rich icing that gets deep chocolate flavor from unsweetened cocoa powder. Spice things up by adding a teaspoon of cinnamon to the cake, or by swapping coffee for the hot water. Top it off with chopped nuts or colorful sprinkles. READ MORE What We're Talking About     Your Kitchen Needs a First Aid Kit   Maybe you were a little too excited to use your new mandolin and cut yourself in the process. Here's everything you need to treat kitchen injuries at home.   Read More ►     19 Waffle Recipes to Make Every Day Feel Like Sunday   All our favorite waffles for brunch (or breakfast for dinner!) at home, including Belgian-style yeast waffles, crispy cornmeal waffles, and tender buttermilk waffles.   Read More ►     Learn the Small Cake Equation and Make Every Cake a 6-Inch Cake   With a little cake math, any cake can be a 6-inch cake.   Read More ► Bakers Gonna Bake   Classic Carrot-Coconut Cake   View Recipe ►   Orange Sweet Rolls   View Recipe ►   Oatmeal Date Cookies   View Recipe ►   Orange Upside-Down Cake   View Recipe ►   Olive Oil Cake   View Recipe ►   The Ischler   View Recipe ► This e-mail was sent to you by epicurious. To ensure delivery to your inbox (not bulk or junk folders), please add our e-mail address, epicurious@newsletters.epicurious.com, to your address book. View our Privacy Policy | Unsubscribe Copyright © Condé Nast 2022.  One World Trade Center, New York, NY 10007. All rights reserved.