Food News Now: OKM to launch Japanese low-fat okara in the U.S. and more

OKM's curry powder has been made with brown rice flour, okara, white sorghum and rice flour. The...

Subscribe Monday, February 08, 2021 Food Technology magazine Farming 4.0 Is Here What do the latest agricultural technology innovations mean for food production, the environment, CPG companies, and consumers? Globe Newswire OKM to launch Japanese low-fat okara in the U.S. OKM's curry powder has been made with brown rice flour, okara, white sorghum and rice flour. The curry flakes are easy to dissolve and have been made with more than 18 kinds of spices. Wageningen Univ. Increased food insecurity in low and middle-income countries during the first Covid wave Many people in countries such as Bangladesh, Burkina Faso, Colombia, Ghana, Kenya, the Philippines, Nepal, Rwanda and Sierra Leone were hit hard by the first Covid wave and often did not know where... Salon Food guidelines change but fail to take cultures into account The USDA and the HHS have once again developed new food guidelines for Americans that urge people to customize a diet of nutrient-dense food. For the first time, they make recommendations for infant... Civil Eats Civil Eats TV: Cacao is a food of the people The founders of Cru Chocolate use their connection to Central American cooperatives to highlight cacao's migration story while making chocolate in their home kitchen. Independent Brexit red tape makes it easier to import lamb from New Zealand than from Wales The burden of paperwork and costs makes many companies' business models unviable, MPs said. National Restaurant Association NRA applauds Restaurants Act "The bill introduced today finally reflects the unified view that all small restaurants should have access to relief—regardless of whether they are an independent or a franchise of a regional chain." Reuters High levels of toxic heavy metals found in some baby food U.S. congressional investigators found "dangerous levels of toxic heavy metals" in certain baby foods that could cause neurological damage, a House Oversight subcommittee said in a report released on... UPI Neighborhood conditions linked to risk for weight change, study says Older adults in neighborhoods with declining socioeconomic status have increased risk for excessive changes in weight - gains or losses - with the opposite seen in stable or improving areas, according... Sponsored Content Responsible Stewards of the Land The California almond industry is committed to growing almonds in better, safer and healthier ways. California Almonds. Own What's Next, Right Now. Institute of Food Technologists | 525 W. Van Buren St. | Suite 1000 | Chicago, IL 60607 | USA This newsletter made Smart by Subscribe | Report | Learn More | Unsubscribe | Contact