A Jamaican RECIPE + HAPPY BIRTHDAY!

THE DARING GOURMET IS 8 YEARS OLD!! It has been an amazing 8 years and I couldn't have done it without you! Thank you SO much for your support in mak

Like   Tweet   Pin   +1   THE DARING GOURMET IS 8 YEARS OLD!! It has been an amazing 8 years and I couldn't have done it without you! Thank you SO much for your support in making that possible! With much love, Kimberly Please take a moment to follow me on Instagram for more delicious recipes! Follow The Daring Gourmet on Instagram! Jamaican Jerk Chicken Get ready to be transported to the Caribbean island of Jamaica as you take your first bite of this deliciously bold and dynamic, finger-licking chicken! If you've never tried jerk chicken you're in for a real treat. Spicy, sweet, smoky, tangy, earthy, zesty, bright, bold…it's a dynamic interplay of flavors that is unlike anything you've tasted before. This jerk chicken captures the authentic flavors of traditional Jamaican cooking and is a flavor experience your taste buds are sure to remember! Take Me To The Recipe! Pin It For Later! Jamaican Jerk Sauce This is where the magic lies for making that fabulous jerk chicken! But this incredible sauce isn't just for chicken only. Slather it on your pork, beef, fish, shellfish, sausages, tofu, grilled veggies, and anything you can think of, and experience how it brings your food to LIFE! Take Me To The Recipe! Pin It For Later! Last Week: Mongolian Chicken Mongolian chicken and Mongolian beef are two of the most popular dishes served in Chinese restaurants and takeouts in the United States. This dish features tender chicken that is drenched in a sweet and savory sauce with crisp green onions and served over steamed rice or egg noodles. This Mongolian chicken takes just 15 minutes to make and if you prep the ingredients in advance it's even faster! Quick and easy to make, this Mongolian chicken rivals your favorite Chinese takeout and once you've tried it you'll be making it again and again! Take Me To The Recipe! Pin It For Later! Recent Recipes: Japanese Ginger Sauce Mongolian Chicken Chocolate Pot de Creme Sausage, Kale and Black Eyed Pea Soup Thai Peanut Chicken Traditional Johnny Cakes Asian Wheat Berry Salad Asian Chicken and Vegetable Soup Paleo Bread (Low Carb/High Protein) Lemon Chicken Paleo White Bean Chili with Roasted Corn and Peppers How to Make Yogurt How to Make Sauerkraut Pörkölt (Hungarian Beef and Onion Stew) Easy Rough Puff Pastry Ultimate Pot Roast German Potato Soup Traditional British Flapjacks Ultimate Minestrone Soup Sausage Gravy and Biscuits French Socca Mushroom Risotto Ultimate Bolognese Sauce Easy Italian Porchetta Curried Couscous Salad Smothered Chicken Creamy Mushroom Soup Greek Moussaka Authentic Cornish Pasties Authentic Jambalaya Chicken Tikka Masala German Vollkornbrot (Whole Grain Bread) Indian Butter Chicken British Fish & Chips ©2021 The Daring Gourmet | 6030 Burley Olalla Rd SE #171 Olalla, Washington 98359 USA Web Version   Preferences   Forward   Unsubscribe     Powered by Mad Mimi®A GoDaddy® company