| Hi everyone, it's JB here, taking over from Nagi for today. I hope you've recovered from that weekend Porchetta – a really special one for the RecipeTin Eats family ♥️. Today we are going a bit simpler with this Chicken au Poivre recipe, the Monday night version of Steak with Peppercorn Sauce. It's all about the creamy, peppery pan sauce, coating the chicken and bringing everything together beautifully. Bon appรฉtit! - Chef JB
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- JB
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