Welcome to a brand new series of recipes called "You Can Do It Dinners!"
There are six all-new recipes that are exactly what I love most: easy-ish, wholesome, and super delicious. I'll publish them every Monday for the next six weeks!
The "You Can Do It" name refers to the recipes, but it also just refers to life. There's a lot competing for our attention and our energy, and sometimes the everyday routine of just making dinner feels like a big lift. So this series is an encouragement: you can do it. And these new recipes can help.
(If you're familiar with our SOS series, most of these recipes are just barely a step above SOS-level! If you're looking for our easiest of all recipes, you can find those here! And we'll come back to that series soon!)
I saw this video a while back and have not been able to get it out of my head. I made it and loved it – only problem is that my kids aren't huge on tahini (and I rarely have it on hand). So I have been making this same concept, but slightly more shortcut-y, more pantry-aligned for our house, and more kid-friendly for my fam.
And wow, we are loving it.
I am not kidding when I say this might be my favorite ground beef I've ever made. It's caramelized and sticky and I found myself just eating it straight out of the bowl.
My family all goes for seconds on this one! Hope you love it!
PS. I always appreciate your comments and ratings if you make a new recipe and love it! ❤️ THANK YOU! These recipe ratings on the site help others to find the recipes that are most popular and well-loved!
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