Restaurant-Quality Salad, No Reservation Needed!

MAIN DISHES  |   SALADS  |   BREAKFAST  |  COOKIES Hello- If you've ever ordered an Italian chopped salad at a restaurant and thought, "Why is this so good?"—you're not alone. It's one of those dishes that somehow feels special every time: crisp lettuce, tangy dressing, savory salami, creamy cheese… it's bold, fresh, and totally addictive. The best part? You don't have to go out to enjoy it. I've recreated that restaurant-quality Italian chopped salad at home, and it's shockingly easy to throw together. Just a handful of fresh, flavorful ingredients and a quick homemade dressing, and you've got an AMAZING salad. This one's a summer staple in our house—great for light lunches, a side dish with grilled chicken or pasta, or served up at picnics, potlucks, BBQs, and casual get-togethers. Ready to make it yourself? Visit the blog for the full recipe and lots of tips! ​ GET THE RECIPE NOW! If you make this recipe, please take a little time to leave a comment and star rating on the website. It is SO helpful! Thank you for your support!⭐⭐⭐⭐⭐ MORE SALAD RECIPES ​Mediterranean Chickpea Salad ​ ​Melon & Prosciutto Salad​ ​Italian Pasta Salad​ ​Caprese Salad​ ​Panzanella​ NEW THIS WEEK ​This and That​ ​Healthy Date Shake​ ​Mexican Street Corn Salad​ ​Italian Chopped Salad​ Have a great day! Maria Thanks for subscribing to newsletters from Two Peas & Their Pod. To make sure our emails don't get lost, add us to your address book. Update Your Preferences: Meal Planning: Making it EASY for you to eat delicious meals at home Weekly Curated: Highlighting our new and seasonal recipes This and That: See what we've been up to, what we are loving, cooking, and MORE! Opt-out of preference-based advertising Unsubscribe | Two Peas & Their Pod | 2180 East 4500 South, Suite 210-G, Holladay, UT 84117