Hello Everyone!
Here's your daily Not Quite Nigella email with my latest post. I hope that you enjoy it and feel free to pass it onto friends too if you think that they will like it :)
Tipsy Cake is a delicious "cake" spiked with alcohol and is a cousin of a trifle. Tipsy Cake was revamped by chef Heston Blumenthal where he soaks buttery brioche balls in a dreamy sauternes and brandy spiked cream. It's perfect for a New Year's Eve celebration thanks to that incredibly delicious cream - you will start the year with a totally indulgent treat! Continue »
Best wishes,
Lorraine
xxx
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