It's easy to get carried away with sweets this time of year but we can't forget all the savory dishes that make Christmas in Italy so special!
These dishes are some of our favorites - homemade olive oil bread is a must as is the baked ricotta. Fragrant rosemary roasted potatoes and a comforting crepe cannelloni will fill up the whole table. And don't forget the all important antipasto charcuterie board!
Crepe Cannelloni with Meat Sauce
CREPE CANNELLONI WITH MEAT SAUCE |
Homemade Olive Oil Bread
HOMEMADE OLIVE OIL BREAD |
Baked Ricotta
BAKED RICOTTA |
Rosemary Roasted Potatoes
ROSEMARY ROASTED POTATOES |
Antipasto Charcuterie Board
ANTIPASTO CHARCUTERIE BOARD |
Rosemary @ An Italian in My Kitchen
anitalianinmykitchen.com
rosemary@anitalianinmykitchen.com
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