All that talk of festive season and it's finally here! My dining table is filled with delicious food and it's just so inviting. Sharing some of my best festival foods with you and I published one of them this week. Read on ❤️
A baingan sabzi with influences from Andhra Pradesh and Karnataka? Yes, please! Flavoured with hot red chillies, coconut, tamarind and a lot of whole spices.
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