Bake These Recipes in June ☀️

​ ​ ​ Hi reader, Ahh, June. Whether you're planning a vacation or a staycation, by the middle of the year we are all ready for a break! No matter what you've got planned this month, one of these recipes is sure to fit the bill. So give your mind a rest from making decisions and let this recipe collection inspire you. 🧘‍♀️ 10 Favorite Recipes to Make in June Zucchini Muffins ​ NEW! You'll love these easy zucchini muffins because they pack a lot of wholesome flavor and only require about 30 minutes start to finish. Strawberry Shortcake Cake ​ This strawberry shortcake cake looks like a masterpiece, but it couldn't be easier. Light, summery, and delicious! Blackberry Cream Cheese Crumb Cake ​ This blackberry-studded buttery breakfast cake features a smooth cream cheese layer and a cinnamon-brown sugar crumble topping. Jalapeño Pepper Jack Turkey Burgers ​ If you're craving big flavor in a juicy burger, make these jalapeño pepper jack turkey burgers—they taste phenomenal hot off the grill. Key Lime Pie ​ This deliciously creamy key lime filling is made with just 3 ingredients. With its outstanding macadamia nut crust, this is truly the best key lime pie I've ever had. Chocolate Chip Cookie Cake ​ This fun dessert comes together quickly—no cookie dough chilling or rolling into individual balls. Plus, chocolate buttercream frosting! Fresh-Squeezed Mimosa Cupcakes ​ The bright flavor of fresh-squeezed orange juice gets a bubbly lift in these brunch beverage-inspired mimosa cupcakes, topped with a delectable swirl of champagne frosting. Cheers! Giant Reese's Pieces Peanut Butter Cookie ​ Giant cookies are always a hit for Father's Day and this peanut butter-packed one also has chocolate chips and Reese's Pieces! Chocolate Cake Roll ​ This beautiful dessert combines light chocolate sponge cake with sweet vanilla whipped cream and rich chocolate ganache. Garlic Rosemary Herb Focaccia ​ Take a flavor journey with this focaccia: chewy and soft in the center, crisp around the edges, and each bite infused with olive oil, garlic, and herbs. ​ ​ Happy Baking, Sally Update Your Preferences: Send Me Everything: Receive new recipes, baking tips, and updates. Once A Week: Get our weekly round-ups. Unsubscribe 113 Cherry St #92768, Seattle, WA 98104-2205 ​ ​