The most popular recipes of the year

Plus: Well, hello, Dolly.  ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌  View in browser | Manage preferences Clam Toasts With Pancetta     Cook your clams in white wine and a salty-sweet pancetta soffritto with onions, fennel, and lemon zest, then serve it atop crisp toast for an easy seafood dinner. For a burst of freshness, garnish with parsley and fennel fronds. READ MORE What We're Talking About     The Best Luxury Kitchen Gifts for Cooks Who Have It All   Go all out with hand-turned wooden candlesticks, retro gelato bowls, and more.   Read More ►     Hello Dolly Bars Have Nothing to Do With Broadway Hits; They Still Deserve a Standing Ovation   This bar cookie is called by a million names, and made a million different ways. And it's delicious no matter what.   Read More ►     The Most Popular Recipes of 2021   The data is in: These are the dishes you cooked the most this year.   Read More ►     Editor's Gift Pick Presto Flipside Belgian Waffle Maker The $40 waffle maker that's better than most expensive models. SHOP NOW Trending Recipes   Peanut Butter Cookie Sandwiches   View Recipe ►   Chicken and Rice With Leeks and Salsa Verde   View Recipe ►   Cheddar Potato Soup With Bacon   View Recipe ►   Mexican Wedding Cakes   View Recipe ►   Blueberry-Ginger Slab Biscuits   View Recipe ►   Clams With Sherry and Olives   View Recipe ► This e-mail was sent to you by epicurious. To ensure delivery to your inbox (not bulk or junk folders), please add our e-mail address, epicurious@newsletters.epicurious.com, to your address book. View our Privacy Policy | Unsubscribe Copyright © Condé Nast 2021.  One World Trade Center, New York, NY 10007. All rights reserved.