The best indoor grills for winter In parts of the country lucky enough to have seasons, grilling season, for most, reaches its end around the time temperatures brush up against the freezing mark for the first time. Sure, you can bundle up a few times between December and April to fire up the grill and think of warmer times, shivering through grilling some burgers or smoking a whole chicken. Or, you could buy an indoor grill. Sure, it's not quite the same, but surely there's at least one indoor grill out there that can come close to mimicking the outdoor grilling experience…right?
The answer is: kind of. The issue with indoor electric grills is they simply can't produce high heat the way an open flame can, so you'll never get that flame-kissed flavor that's so unmistakable in foods cooked over charcoal and even gas grills. But maybe they don't have to. Maybe if they cook food in a reasonable amount of time and leave some beautiful grill marks, that's enough to carry us through winter. Find a few favorites below, or click to read the full review. We Recommend When you buy something through our retail links, we earn an affiliate commission. This e-mail was sent to you by epicurious. To ensure delivery to your inbox (not bulk or junk folders), please add our e-mail address, epicurious@newsletters.epicurious.com, to your address book.
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Monday, December 20, 2021
The best indoor grills for winter
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