  If we could choose just one magical transformation in cooking it would be stock. Turning scraps and bones into liquid nourishment? Miracle! But is it easy to find the time and space to create this kitchen magic? No, it's not. So let's talk about how to bring this magic to you now, in the real world, as a human home cook. The miracle of stock can be yours; you just need to learn the five mind-bending rules of stock. CLASS MATERIALS Everything you need to master today's lesson.
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Tuesday, June 1, 2021
Day 12: How to Whip up Stock Like a Chef
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