| With everyone talking about fall baking, there's one baked good that trumps nearly all the rest. Banana Bread. It is an absolute classic...and beloved by pretty much every human I know (I mean, the baking aroma alone is worth making it, amiright??). This one-bowl sour cream banana bread has thousands of 5-star reviews. It is the best! It is amazingly popular for many reasons: - It is ultra-moist and fluffy.
- It is a one-bowl recipe! No need to dirty extra bowls or mix the dry ingredients separately.
- The baked bread freezes very well.
➡️ This recipe works well with add-ins like chocolate chips or chopped nuts. Also, do you know what causes the dark speckles in banana bread...and why some banana bread loaves have them and others don't? I spill all the nerdy details over on the post. 🤓 One reader, Bella, commented: This is my favorite recipe! I have made it over twenty times and it is a favorite of all my friends in family. ⭐️⭐️⭐️⭐️⭐️ Have you made this banana bread recipe??
5-Easy On-the-Go Dinners If you're deep in the throes of fall school/work/sports schedules, here are a few dinner ideas that make great grab-and-go dinners to take on the run! ⤵️ Bake the sheet pan paninis, cut into servings, wrap in foil and pack them up to enjoy on the run. I have no idea how I hadn't thought of this already! My kids love a toasty sandwich and they love french bread sandwiches and to put the two ideas together in such an easy method is GENIUS!!! I've made them twice already and my kids are in love. - Kelly
These burritos have been a favorite of ours for years, and they an easy dinner to take-and-eat. You can add chicken or ground beef for a meatier version. Or check out some of my other favorite burrito recipes here. These are SO yummy, so healthy, and so easy! I am a freshman in my first semester of college and was able to whip up and roast the mixture of veggies very quickly. I only made a half batch and now have it in the fridge to eat throughout the week! -Ellie
This easy slow cooker recipe is a perfect thing to make when you need to take dinner out of the house and eat on the go! I have made this so many times since you first posted it. It is my go-to recipe for when we want pulled pork. We love it! Simple, easy, and delicious!! I always make it in the instant pot. - Jen T
These wraps are my go-to meal to make when we have busy evenings. I cook them up on the griddle, wrap them individually in foil, and load them up in an insulated cooler. They are hearty, delicious, and very easy to take places! We LOVE these! We're in the "What-Have-I-Done?" phase of summer/fall soccer and it's nice to prep the filling and have it waiting to whip up for a fast dinner after practice or games. -Lisa
This meal requires a bit more coddling to take with you and eat on-the-go, but it's worth it (this was one of the meals I made most for my high school wrestlers - doubled the chicken for a high-protein, fresh, delicious dinner). I use these disposable containers (we wash and re-use them). Made these for dinner guests and when they walked in, the first comment was 'It smells wonderful in here!' Big hit. I offered rice and or salad greens to go underneath and also added black beans as a topping option. A definite keeper! -Holly
| | Favorite Healthier Recipes Here is a list of my favorite lighter/healthier recipes to offset some of the heavier comfort food meals this time of year! |
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