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Hi --
Other than a foodie, I am also an avid traveler.
I live to eat...and travel.
I love to share recipes from faraway places with you, because you're special.
How the Italians Make Potatoes?
Do you want a roasted potatoes recipe that you can keep on your dinner rotation every week, week after week.. because it's so darn good?
I have the perfect recipe for you!
I learned this from a chef in Tuscany.
Imagine golden roasted baby potatoes with Italian seasoning and Parmesan cheese, all done in 20 minutes.
My secrets:
- Baby potatoes are so tiny they take less time to roast in the oven.
- Shorter prep time because there is no need to cut them up into wedges or pieces.
- Slice them into halves or leave them whole for quick roasting.
Get the recipe now!
xo,
Bee | Rasa Malaysia
Bee
Owner, Rasa Malaysia
Founder & Cookbook Author
Read my story
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