Shrimp & Grits, Mint Juleps, Kentucky Butter Cake + More Southern Favorites

Tested & Perfected for You --- Recipes you are sure to love from Once Upon a Chef. We hand-select each recipe in this week's newsletter!

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PREVIEW TEXT GOES HERE Shrimp and Grits Shrimp and grits is a classic Southern dish that started as a simple breakfast for fishermen and their families, but these days you'll find it everywhere—from laid-back seafood shacks to trendy restaurants. Every version is a little different, but one thing's for sure: when shrimp and grits are on the table, you're in for something good. This easy recipe, with tender shrimp, smoky bacon, and creamy grits, is perfect for weeknight dinners. READ MORE A Taste of the South This Week Mint Juleps Kentucky Butter Cake Pimento Cheese Fried Chicken Sandwiches Classic Coleslaw Hush Puppies Easy Oven-Cooked Pulled Pork Flaky Buttermilk Biscuits WHAT YOU'RE SAYING "Deliciously insane." —BETTE Banana Pudding
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