Hello Friends! I've got a weekend baking project for you. My ultimate sourdough banana bread is moist and tender, with hints of sweet caramel taste throughout. What makes it truly unique, is the specific mixing order of ingredients. The texture of the ...
Friends! Friends! Hello! A quick update (and some BIG, wonderful news):I had a BABY! His name is Luca Wilder Raffa, born on September 10th @ 12:31 PM. We are absolutely in love with our latest bundle of joy and spend the majority of our days staring at ...
Hello Friends! I've got a weekend baking project for you. My ultimate sourdough banana bread is moist and tender, with hints of sweet caramel taste throughout. What makes it truly unique, is the specific mixing order of ingredients. The texture of the banana bread becomes soft like velvet! You can use bubbly, active sourdough starter or sourdough discard for this recipe- it's up to you. Either way, everyone who tries a slice is gonna love it. Promise. {Click here for the step-by-step recipe} Enjoy! x Emilie PS: My book is on sale this weekend if you want a copy- it's only $15.99! {affilinked} 
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