| Buttermilk Hot Sauce Brined Chicken Buttermilk Hot Sauce Brined Chicken is a wonderfully juicy and spicy grilled chicken recipe. This is maybe my favorite way to grill chicken and we eat a lot of grilled chicken, especially during the summer months. Hot Muffaletta Dip is a creamy, cheesy dip full of olives, roasted red peppers, giardiniera, salami, ham, and mortadella. Makes a great Mardi Gras appetizer.
MORE RECIPES TO TRY Hurricane Mimosas- this combination of two cocktail favorites is perfect for celebrating Mardi Gras. They are extra boozy and sure to get the party started. This recipe makes a big portion, enough for at least 6 large drinks. Spinach Artichoke Dip Bread Ring- a creamy, cheesy dip and buttery rolls are baked together in a skillet. Makes a great appetizer or gameday snack and is super easy to make with frozen bread rolls. Peanut Butter Crunch Pie has a crunchy layer of peanut butter on the bottom and top. Sandwiched in between is a creamy custard layer. This easy pie is no-bake except for the pie crust. Slow Cooker Garlic Parmesan Chicken- a creamy Parmesan sauce flavored with garlic, onion, mushrooms, and spinach makes this recipe a great family meal. Buffalo Shrimp Lettuce Wraps make an easy low carb lunch. They can be made start to finish in under 20 minutes. These salty, spicy lettuce wraps are absolutely delicious.
Air Fryer Buttermilk Cornbread cooks up wonderfully golden with a crisp exterior and a moist interior. This cornbread is so delicious. Seriously y'all. It tastes like cornbread made in grandma's cast iron skillet but there's no need to heat the oven.
| 
No comments:
Post a Comment