This hearty chickpea stew is a vegan riff on West African peanut stew and cooks up effortlessly in the Crock Pot. A savory peanut-tomato sauce coats tender chickpeas, sweet potatoes, and spinach. Serve over rice and top generously with chopped salted peanuts and cilantro! Click here to read the post & recipe for Crock Pot Peanut, Sweet Potato, & Chickpea Stew! |
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