Halloween Cookies

​ ​Soft + Easy Halloween Sugar Cookies With Whole Wheat Flour​ Inside: Get an easy recipe for whole wheat Halloween sugar cookies. Bonus: You don't need to chill the dough before rolling it out. No tricks here: These whole wheat Halloween sugar cookies are soft, tasty, and yes, kid-approved. The secret ingredient is whole wheat pastry flour, which creates a tender texture and mild flavor. (Don't have it or can't find it? I give you a few options below.) YOU MIGHT ALSO LIKE: Healthy Halloween Snacks For Class Parties Ingredients for Halloween Cookies Butter: I use salted butter. If you use unsalted butter, add 1/4 teaspoon salt to the dry ingredients. Sugar: This recipe calls for white sugar Egg: Ideally at room temperature Vanilla extract Baking powder Flour: You have a few options here–you can use: Whole wheat pastry flour OR Half regular whole wheat flour, half all purpose flour OR All all-purpose flour How to Make Whole Wheat Halloween Sugar Cookies Line your baking sheets with parchment paper or silicone baking mats (such as Silpat mats). Keep Reading Soft + Easy Halloween Sugar Cookies With Whole Wheat Flour at Real Mom Nutrition ​ ​

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