Tuesday, March 28, 2023

US/Can book release celebration with Jalapeño popper stuffed chicken!


I've been waiting SO LONG FOR THIS DAY!! To those in the US and Canada, thank you so very much for your patience. The big day has arrived - Dinner is now available in stores! I can't wait to see what you cook first - and hear whether you think there's not enough or too much Dozer/cheese in my cookbook. 😂

Celebrating with a party food favourite in dinner form! This was the most anticipated recipe in the bonus cookbook I gave away to US and Canadian readers who pre-ordered my cookbook that readers in the rest of the world have been patiently waiting for. Finally, I can share! - Nagi & Dozer xx 🐶

PS If anyone in the States or Canada happens to see my cookbook in a store, please could you send me a photo? 😊


Jalapeño popper stuffed chicken breast

Think - jalapeño poppers, stuffed inside chicken. Warm, cheesy, spicy. Fabulous, easy way to make chicken breast a whole lot more exciting!

Get the recipe

(Let's hope I don't stuff up the recipe link today, of all days!!🤞🏻🤞🏻)


Life of Dozer

The set up for the Dozer/me photo in today's post (croissant).

- Nagi x



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