Thai-Chinese Stir-Fried Eggplant With Minced Pork

Makheua Yao Pad Tao Jiao

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April 26, 2022

Makheua Yao Pad Tao Jiao (Stir-Fried Eggplant With Minced Pork)

Makheua yao pad tao jiao is a classic Thai-Chinese dish of stir-fried eggplant and minced pork. Flavored with tao jiao (fermented yellow bean sauce), garlic, fresh chiles, and licorice-tasting Thai sweet basil, the straightforward yet aromatic dish is often found at the curry and rice stalls known as khao gaeng, but it's also commonly made at home. Get the recipe

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