Hi ooseims.archieves@blogger.com-
Chocolate Ganache Frosting is an easy way to make your cakes and cupcakes scream with flavor. Homemade ganache gets whipped into a light fluffy frosting in this easy recipe.
Why this Recipe is Best
Making homemade ganache is easier than you might expect.
Don't see the ganache on this chocolate cake? That's because it's whipped with air to create a fluffy frosting that's ready to add to your favorite dark chocolate cake.
Chocolate ganache is most recognizable as that creamy, rich melted chocolate poured between cake layers or on top of desserts. But it has plenty of other uses too!
Today we'll show you to to use chocolate ganache to make a rich, fluffy frosting.
- Perfectly smooth and spreadable.
- Tons of irresistible chocolate flavor.
- Spread it on cakes, pipe it onto your cupcakes or anywhere you love chocolate frosting.
Get the Recipe: CHOCOLATE GANACHE CAKE
xo,
Aimee
PS. I've got several downloadable cookbooks ready for you! From Cookies, to Brownies, to holiday treats, get your favorite (or all of the above). I've even got one for the slow cooker to make dinner time easy!
The post Chocolate Ganache Frosting appeared first on Shugary Sweets.
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