A mousse-like pumpkin pie that's perfect for the holidays.
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| A pumpkin chiffon pie is similar to a normal pumpkin pie, but the pumpkin filling, seasoned with cinnamon, ginger, and nutmeg, is stabilized with gelatin and then made airy and light by folding in Swiss meringue. The result is a lush and lofty pie filling that, when refrigerated until set, is reminiscent of mousse. | | | |
| More classic Thanksgiving desserts | |
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