Tested & Perfected for You --- Recipes you are sure to love from Once Upon a Chef. We hand-select each recipe in this week's newsletter!
|
PREVIEW TEXT GOES HERE Apple Cobbler | | | | A warm and cozy dessert for Thanksgiving, apple cobbler is blissfully easy to make. Slice some apples, toss them with sugar, cinnamon and flour, and top them with great big dollops of biscuit batter. After 45 minutes in the oven, you've got a rustic dish of apples bubbling in their juices beneath a sweet, golden crust that resembles a "cobbled" stone pathway...
| READ MORE | | My Best Turkey Advice For A Stress-Free Thanksgiving | | | | I have been hosting Thanksgiving dinner for 20 years, and I have tried literally everything when it comes to cooking turkey. I've brined it, deep-fried it, marinated it, injected it, buttered it, dry-rubbed it, butterflied it, smoked it, and stuffed it. I've tried Kosher turkeys, organic turkeys, free-range turkeys, and self-basting turkeys...
| READ MORE | | 18 Thanksgiving Desserts Worth Saving Room For | | | | No Thanksgiving feast is complete without an indulgent dessert spread. From pumpkin cheesecake to classic apple pie, there is something for everyone on this list.
| READ MORE | | | | Brunch Cakes & Quick Breads To Make Over Thanksgiving Break | | | | Be Inspired | | | | | | WHAT YOU'RE SAYING | | "This is the turkey we made last year and it's the best Thanksgiving turkey we've ever had! The skin was so crispy + the meat was so moist." —HANNAH | | | | | | | |
|
Unsubscribe | 712 H St NE #625, Washington, DC 20002 | |
No comments:
Post a Comment