Wednesday, August 18, 2021

New recipe! ⭐️ One-Pan Farro with Tomatoes and Kale

One-Pan Farro with Tomatoes and Kale

Hi reader,

Coming to you today with a throw-everything-in-the-pot-and-walk-away-goodbyyyyeee meal!

Truly the extent of this humble, perfect for end-of-summer but also still kinda cozy and fall-ish if you're feeling that vibe, delicious little dish. It's nutty, wholesome, and a little rustic thanks to the perfectly chewy scoopable farro and kale, with big yums thanks to the bright cherry tomatoes, thinly sliced onion and garlic, and fresh torn basil.

Stir her up, let her simmer, enjoy forever!

-

The POY Team


One-Pan Farro with Tomatoes and Kale

This recipe is a straight-up DREAM! Rustic farro cozied up to cherry tomatoes, onions, garlic, and kale. So good and so wholesome!

clock icon Prep Time: 10 minutes

clock icon Cook Time: 30 minutes

More on Pinch of Yum

BBQ Jackfruit Sandwiches

Whoa, whoa, whoa! Is this the most saucy, meaty-like BBQ sandwich with crunchy slaw you'll ever meet? You bet it is, and it's all piled high on a toasted brioche bun. What are you waiting for?! Get the recipe here!

15 Peak Season Fresh Tomato Recipes

We're squeezing out the last days of summer by including trips to the farmer's market to get ripe, juicy tomatoes. If you, too, find yourself with extra tomatoes from your garden or a batch from the store, these peak season fresh tomato recipes are for you!

Keep exploring! Find your next favorite recipe here.

Want to mix it up or make it vegetarian? Click here for healthy swaps and substitutions.

If you only want vegetarian recipes, click here and we'll nix the meat from your inbox.

Update your information or Unsubscribe

Pinch of Yum, 113 Cherry St #92768, Seattle, WA 98104-2205 United States

No comments:

Post a Comment