Easter is known for its adorable, pastel candies. Between classic Easter bunnies, pastel candy eggs, and marshmallow peeps, there are plenty of favorites to pick from. But one thing that can make your holiday extra special is homemade candy. I love making candy from scratch because they add a personal touch. They taste even better than store-bought versions, and you know exactly what ingredients went into them.
I've shared plenty of candy recipes over the years. You'll find chocolate, marshmallow, caramel, and more delicious confections on the blog. Pick your favorites for a bespoke Easter basket. To keep things neat, you can add homemade candies to cellophane bags and arrange them in the Easter basket with other gifts and treats for the perfect Easter morning surprise.
Peanut Butter Easter Eggs
Love peanut butter and chocolate candy? Make these egg-shaped treats for a seasonal twist on the classic treat.
Many readers don't realize that Dinner, then Dessert has its own shop with a number of kitchen items, including our signature chef's knives, food pun t-shirts and tote bags!
Welcome to Dinner Then Dessert! I'm Sabrina Snyder, a trained chef with over 10 years of experience as a private chef, cooking for dignitaries, athletes, Congress members, families, and those with dietary restrictions. Read More About Me
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