| | | | | |
| Hi , I made this minestrone soup for dinner two nights ago. It was a gray, chilly March evening, and the comforting broth totally hit the spot. For the next few days, it's supposed to warm up (salad for dinner?!), before the temps plunge back down. Time for soup again, I suppose... 5 Delicious Recipes to Cook in MarchThat's March for you—winter one day, spring the next. Below, I'm sharing a mix of fresh and cozy recipes to keep you cooking whether it's sleeting or sunny. ☀️ Cabbage SoupThis hearty soup is our most-cooked recipe on St. Patrick's Day every year. L&L reader Danielle wrote, "I've made it a handful of times and love it every time. All four of my children ate it...mom win!" Cabbage soupScalloped PotatoesThese cheesy potatoes would be perfect for a cold March day when you're craving comfort food. They're also our most popular Easter side dish. Give them a test run this month so you're ready for the holiday! Scalloped PotatoesAsparagus SaladReady for all things spring? This vibrant salad is practically spring on a plate! L&L reader Pippa wrote, "Wow—just wow! So tasty and at the same time, healthy." Asparagus SaladEasy Veggie Stir FryTossed in a 5-minute stir fry sauce, this veggie stir fry is a fast, flavorful weeknight dinner. We share tons of different veggie options in the blog post, so feel free to swap in your winter/spring favorites! Easy Veggie Stir FryNo-Bake Carrot Cake BarsDo you crave carrot cake in spring? Make these no-bake bars this month! Totally vegan and gluten-free, they have a spiced carrot and date base and creamy cashew "frosting" on top. No-Bake Carrot Cake BarsQuestion for you!
Did I miss something? Reply to this email to let me know! Reader requests are always welcome in my inbox. I'd love to hear from you. Happy cooking! --Phoebe |
Loving these emails? To get an email whenever I post a new recipe or article, click here.
No comments:
Post a Comment