My #1 Recipe for April (plus 9 more)

​ Hi again, April showers bring… a kitchen full of people wondering what's for dinner. #1 Recipe for April (+9) But luckily—I've got one recipe that tops all the others...plus 9 others for good measure. ​Baked Salmon Fillet​ ​ Everyone needs a good go-to salmon , and this Baked Salmon is perfection. It's seasoned with butter, garlic, fresh herbs, and lemon juice, then baked in the oven until it's nice and flakey. ​TRY THIS RECIPE​ ​Vegan Carrot Cake​ ​ There's truly nothing better than this Vegan Carrot Cake! It's made with white whole wheat flour, and spices like cinnamon and ginger, along with carrots and walnuts for a perfectly moist cake. ​TRY THIS RECIPE​ ​Pea Salad​ ​ This easy, healthy Pea Salad is a tasty appetizer to bring to your next potluck or family gathering! Made with green peas, bacon, red onion, and cheddar cheese, plus a lightened up creamy dressing, it comes together in under 15 minutes! ​TRY THIS RECIPE​ ​Adrenal Cocktail​ ​ This quick and healthy Adrenal Cocktail is the perfect afternoon pick-me-up! Made with three simple ingredients, it's a great alternative to a second cup of coffee. ​TRY THIS RECIPE​ ​Pan-Seared Salmon Burgers​ ​ Healthy and delicious Salmon Burgers are pan-seared, meaning they're crispy on the outside and ready in under 20 minutes! They can easily be made gluten free, and they make for a delicious lunch or dinner. ​TRY THIS RECIPE​ ​Garlic Zucchini Noodle Pasta​ ​ Garlic Zucchini Noodle Pasta is loaded with garlicky flavor and ready in under 30 minutes! It's made with a combination of zucchini noodles and spaghetti, and combined with shrimp and cheese for a delicious, low carb meal. ​TRY THIS RECIPE​ ​Shrimp Cobb Salad​ ​ This Shrimp Cobb Salad is a seafood lover's spin on a classic! With rows of succulent shrimp, crispy bacon, boiled eggs, avocado, blue cheese, and fresh chopped veggies on top of a bed of lettuce, it's an impressive salad that's sure to be a hit at brunch or lunch. ​TRY THIS RECIPE​ ​Fried Halloumi Lentil Salad​ ​ This Halloumi Lentil Salad is made with cooked lentils, roasted tomatoes, cucumber, and pan-fried halloumi, along with a simple zesty dressing. It's a fresh, healthy vegetarian lunch that you'll want to make all summer long! ​TRY THIS RECIPE​ ​Avocado Tuna Salad​ ​ This creamy Avocado Tuna Salad uses mashed avocados, flaky tuna, and cottage cheese to put a twist on classic tuna salad. Enjoy it for a protein-packed and healthy snack or picnic lunch! ​TRY THIS RECIPE​ ​Vegan Zucchini Muffins​ ​ Sneak some extra veggies into your diet with these Vegan Zucchini Muffins! They're perfectly soft and moist, and made with easy-to-find, good-for-you ingredients. ​TRY THIS RECIPE​ ​ ​ Thanks for reading! If you loved it, tell your friends to subscribe. If you didn't enjoy the email you can unsubscribe here. To change your email or preferences manage your profile. 113 Cherry St #92768, Seattle, WA 98104-2205