NEW recipes this week!💌

Hey reader, We've been busy here at Tastes Better From Scratch, whipping up delicious TRIED and TRUE recipes for you to enjoy at home. Bonus Recipe of the Week: ​Bacon-Wrapped Water Chestnuts New Year's Eve is all about appetizers at our house, and ​Bacon-Wrapped Water Chestnuts are a recipe that Jeff's family makes every year. The recipe's not live on the site yet, but I had to get it to you in time for your celebration because it's that good! 🎉 Ingredients: 3 (8 oz) cans of water chestnuts​ 1 lb. bacon (classic cut, not thick cut) 1/2 cup brown sugar​ 3/4 cup ketchup​ 1 TBSP Worcestershire sauce​ Get the printable recipe and instructions ​ We also love to serve the Perfect Charcuterie Board over the holidays! This post walks you through how to design a beautiful and delicious charcuterie board. You can add one of these to your Walmart order when you are stocking up on groceries! ​Set of 3 boards​ ​A 12x16 board with handles​ ​Herringbone board​ Build the Perfect Charcuterie ​ ​Don't miss these new recipes: ​ ​Cinnamon Roll Cake with Cream Cheese FrostingOur easy Cinnamon Roll Cake recipe has all of the flavors of a cinnamon roll but without all the work! It's a crowd pleaser and great for lunch or dessert. Ingredients Needed: How to make a Cinnamon Roll Cake: Make Batter: Combine flour, sugar, baking powder, salt, egg, milk, and vanilla. Stir in the melted… VIEW RECIPE ​ ​ Please let me know how much you love them by leaving a 5-star review! While you're at it, make sure to browse all my recipes HERE!​ Interested in teaching your kids to cook? Yes! I'd love recipes geared towards kids No thanks! The normal content will be fine! ​ ​ ​ ​ ​

Enjoy!
Lauren

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