An Easy Last-Minute Holiday Side

​Roasted Fennel​ This roasted fennel recipe is one of my all-time favorite side dishes. I adore roasted broccoli, roasted cauliflower, and roasted carrots, but I might love roasted fennel most of all. Raw fennel has a distinct anise flavor and crunchy texture. Roasted fennel, on the other hand, is beautifully tender, almost silky. As it caramelizes in the oven, its licorice flavor transforms into something sweeter, nuttier, and richer. There's nothing else quite like it. If you've never tried roasted fennel, I hope you will soon. GET THE RECIPE!   More from Love & Lemons... Shaved Fennel Salad This simple shaved fennel salad recipe is crisp, bright, and refreshing. Customize it by adding orange segments, apple, or a handful of fresh mint. French Toast Casserole This overnight French toast casserole recipe is the perfect breakfast for a crowd! It's simple and delicious, with a crisp topping and custardy middle. 45 Christmas Breakfast Ideas With recipes for cinnamon rolls, breakfast casseroles, French toast, waffles, and more, these Christmas breakfast ideas include something for everyone.

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