I don't make habit of sitting on the end of our counter...but I do have a smile on my face when I get to spend time in the kitchen with family, friends, and really, all of you. You are so much a part of my world in important ways: I think of you with every recipe I develop, with every change I make to my web sites and products, with every tradition we strive to keep alive. I'm grateful to be able to take this culinary journey together with you.
Thank you for sharing so much with me all year long about yourselves, your families, your kitchens and tables that are filled with much peace, much love, and much . . . tabbouleh! I am touched when I hear from so many of you, so very supportive and interested in connecting. And I am honored to know our community here is cooking and eating on similar paths, together.
The New Year will bring many more new and exciting food projects to our world, and I can't wait to share with you as we go. You do the same, okay?! As we always say here whenever anyone departs or embarks on something new: "Keep in touch along the way!" and I hope you will, too.
Scroll down for a few recipes to consider for nibbling, including my very quick and easy (and updated!) Easy Whipped Feta Dip.
Bless your hands, bless your families, and bless your 2024,
Olive Oil Chex Mix with 7 Spice.
Beyond addictive, beyond easy. Toss in some pistachios to really make it "ours." The 7 spice takes this party favorite to new heights.
Grab your labneh, your hummus, pickles and olives and veggies. Pita Chips, nuts . . . you have the idea. Fresh herbs add color and EVOO + spices finish this beautifully.
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